Kin Wah Chop Suey

Special dishes now available:

• Slice abalone with fried tofu ($15.50)
• Pepper salt pork chop ($9)
• Shrimp ball with egg ($10)
• Crispy shell basket ($7.50)
• Steam scallop black mushrooom ($10)
• Fried shrimp ball with garlic ($10.50)
• Stuffed eggplant ($7.25)
• Kin Wah soft tofu ($7)
• Stuffed chicken wings ($7)
• Capital pork chop (sweet/sour) ($9)
• Beef or pork sugar peas ($7.25)
• Honey garlic chicken ($7)

View the printable Specials menu with pictures of special dishes.  Prices effective June 16, 2008.

A new takeout menu is now available with prices effective June 16, 2008.  Download a printable menu.

New printable menus are now available for our regular menu and our specialty menus.

• View our regular menu
• View our specialty menu

In the March 23, 2007 issue of MidWeek, the MWSpace fashion column profiled model Brad Asuncion. For his favorite restaurant, Brad listed Kin Wah Chop Suey, and on a regular visit, Brad autographed his MWSpace feature.

To the folks at Kin Wah, you guys truly serve the best Chinese food in Hawaii.

Aloha,
Brad

Our normal hours are 10am to 9pm, Sunday through Saturday. During the Holiday season, we have a small change in hours.

• Christmas Eve and Day (Dec 24 and 25) – 10am to 8pm
• New Year’s Eve and Day (Dec 31 and Jan 1) – 10am to 8pm

That’s it. We’re closing one hour earlier on the above four days.

Kin Wah gift certificates are always available for a quick and easy gift.

• Starts at $5
• Any denominations
• No expiration date!

See the cashiers at Kin Wah for more details or to purchase gift certificates.

Information about parties and special menus are now available.

The on-line menu is now available for viewing.

Site is currently under construction. Thank you for your patience.